Today’s Sunday Sweets comes from Smitten Kitchen. Nuff’ said really. I’ve blabbed on about Deb enough in almost every other single baking post of mine for you to know how brilliant she and her recipes are. Today I’ve made her Homemade Oreo Cookies. To be honest, I’m not even sure why I decided to make these homemade…
I’m so sorry dear readers but this is yet another recipe I’ve taken from the lovely Smitten Kitchen! (Poor thing, she must be getting so many ping backs from me). This may surprise you, as so far on E&T I’ve only made sweet things, but this latest recipe is a dinner! Or appetizer as I’ve so…
This AMAZING (capitals completely necessary) recipe once again comes from my beloved and probably favourite cooking blog, Smitten Kitchen. I actually, for once, find it hard to express in words just how delicious and utterly incredible this salted caramel brownie recipe is. Now, I’ve never made any type let alone ever tasted a salted caramel brownie before…
This beautiful shortbread recipe is brought to you once again by the lovely Smitten Kitchen and is just too delicious not to try. If you’re on a diet, you’re going to want to break it for this mini delight! Ingredients 500g, unsalted butter slightly softened 4 egg yolks 2 cups sugar 4 cups self-rasing flour 1 teaspoons baking…
Upon the creation of E&T (edibles and travels), it was always the idea to have two things on this blog: 1. Travel articles 2. Restaurant reviews (inc. Sunday Sweets) However, after much inspiration from various food bloggers around the world (or around the internet, whatever tickles your fancy) I’ve decided that every time I try…
Edibles and Travels 