Tomorrow is hump day so in celebration of pre-hump day (it’s my blog, I can do what I want!) I’ve made something utterly delicious. Though PB and choccies are utterly delicious on their own, together, they make the most heavenly combination. Think Reese’s Peanut Butter Cups. And how do you create an incredible peanut butter and…
Somehow I blinked my eyes and it’s already New Year again! Don’t be alarmed, it’s not December yet (although how fast has this year flown?!), I’m talking about the Jewish New Year. This time last year I was busy in the kitchen making the best honey cake ever however this year we’re getting our honey cake…
Oh Joy the Baker, you’ve really done it this time. You’ve provided me with an easy recipe, that makes fabulously different and delicious cookies. What kind of cookies, I hear you ask? Well, they’re Chocolate Peppermint Sandwich Cookies. Sounds scrumptiously different, right? Sandwich and cookies? Mixed together? How is that possible!? Well dear readers, it…
Foodies, I don’t know about you, but I’m excited. Do you want to know why I’m excited? Do you? Yeah, you do, because you’re going to be excited too. Coming up in about 3 weeks is Sydney’s Cake, Bake & Sweets show (I know, EXCITING STUFF!) WIthout me even telling you what it’s all about,…
Oh hey there foodies, didn’t see you there, long time no speak! Yes, I know, it seems like most of my posts these days begin with a similar sentence, but it’s not my fault. Because LIFE. Life is busy. But finally in the lead up to Christmas it seems to be winding down. Somehow. I’ve…
I love Edibles and Travels, and I love all of you, my readers (in a non-creepy ‘we’ve-never-even-met-how-can-I-love-you’ kind of way). I wish I could update E&T and post more often, but alas, a busy life of multiple jobs and Uni gets in the way. None-the-less, I suppose it makes getting into the kitchen and baking…
Upon the creation of E&T (edibles and travels), it was always the idea to have two things on this blog: 1. Travel articles 2. Restaurant reviews (inc. Sunday Sweets) However, after much inspiration from various food bloggers around the world (or around the internet, whatever tickles your fancy) I’ve decided that every time I try…
Edibles and Travels 